The recipe Vietnamese Soba Noodle Salad with Pork

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Vietnamese Soba Noodle Salad with Pork recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Vietnamese Soba Noodle Salad with Pork!

Vietnamese Soba Noodle Salad with Pork

Vietnamese Soba Noodle Salad with Pork Recipe
Vietnamese Soba Noodle Salad with Pork

Serves 4. Each serving is 2.25c noodles/cabbage, 0.5c porkFrom Cooking LightCalories may be fewer since the marinade, which is discarded, is included in calculations.

What Course Is Vietnamese Soba Noodle Salad with Pork?

Vietnamese Soba Noodle Salad with Pork is for Dinner.


How Long Does Vietnamese Soba Noodle Salad with Pork Recipe Take To Prepare?

Vietnamese Soba Noodle Salad with Pork takes several minutes to prepare.


How Long Does Vietnamese Soba Noodle Salad with Pork Recipe Take To Cook?

Vietnamese Soba Noodle Salad with Pork takes several minutes to cook.


How Many Servings Does Vietnamese Soba Noodle Salad with Pork Recipe Make?

Vietnamese Soba Noodle Salad with Pork makes 4 servings.


What Are The Ingredients For Vietnamese Soba Noodle Salad with Pork Recipe?

The ingredients for Vietnamese Soba Noodle Salad with Pork are:

3 tablespoons chopped green onions, divided
2 tablespoons dark sesame oil, divided
4 teaspoons fish sauce, divided
1 tablespoon reduced-sodium tamari
2 teaspoons brown sugar
1/4 teaspoon freshly ground black pepper
1/2 pound boneless pork cutlets, trimmed and cut into 1/2-inch-thick strips
8 ounces uncooked organic soba noodles
2 tablespoons rice wine vinegar
1 teaspoon chile paste with garlic (such as sambal oelek)
3 cups chopped napa (Chinese) cabbage
1/2 cup finely chopped red bell pepper
Cooking spray


How Do I Make Vietnamese Soba Noodle Salad with Pork?

Here is how you make Vietnamese Soba Noodle Salad with Pork:

Preparation1. Combine 1 tablespoon onions, 1 tablespoon sesame oil, 1 teaspoon fish sauce, and next 4 ingredients (through pork) in a large zip-top plastic bag; seal. Marinate in refrigerator 20 minutes.2. Cook noodles according to package directions, omitting salt and fat. Drain.3. Combine remaining 1 tablespoon oil, remaining 1 tablespoon fish sauce, vinegar, and chile paste in a large bowl, stirring well. Add noodles, cabbage, and bell pepper; toss to coat.4. Heat a skillet over medium-high heat. Coat pan with cooking spray. Remove pork from marinade. Add pork to pan; cook 1 1/2 minutes or until done. Arrange pork over noodle mixture. Sprinkle with remaining 2 tablespoons onions.Nutritional Information from Cooking LightCalories:384 (31% from fat)Fat:13.4g (sat 2.8g,mono 4.9g,poly 3.3g)Protein:18.7gCarbohydrate:45.8gNumber of Servings: 4Recipe submitted by SparkPeople user CLIFFWRITER.


What's The Nutritional Info For Vietnamese Soba Noodle Salad with Pork?

The nutritional information for Vietnamese Soba Noodle Salad with Pork is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 383.8
  • Total Fat: 9.1 g
  • Cholesterol: 44.8 mg
  • Sodium: 1,936.7 mg
  • Total Carbs: 52.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 25.5 g

What Type Of Cuisine Is Vietnamese Soba Noodle Salad with Pork?

Vietnamese Soba Noodle Salad with Pork is Asian cuisine.


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