Asian

Thai-ish Coconut Sauce takes several minutes to prepare.

Thai-ish Coconut Sauce takes several minutes to cook.

Thai-ish Coconut Sauce makes 15 servings.

The ingredients for Thai-ish Coconut Sauce are:

Coconut milk, 1/2 cup
Soy Sauce, 1 tbsp
Lime Juice, 1 tbsp
Fresh Ginger, 1 tbsp, minced
Garlic, 2 tbsp, minced
Hoisin Sauce, 1 tsp
Maple Syrup, 1 tbsp
Sweet basil, 4 tbsp, shred or chiffonade

Here is how you make Thai-ish Coconut Sauce:

Blend all ingredients together. Use as a marinade, a baste, or cook until thick and use as a dipping sauce. One of my favourite ways is to multiply the recipe and use it as a stewing liquid with chicken in the oven. Use with chicken, shrimp, veggies.Serving size is about 1 tablespoon.Number of Servings: 15Recipe submitted by SparkPeople user SIOFRA22.

The nutritional information for Thai-ish Coconut Sauce is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 13.4

• Total Fat: 0.8 g
• Cholesterol: 0.0 mg
• Sodium: 67.9 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.0 g
• Protein: 0.2 g

Thai-ish Coconut Sauce is Asian cuisine.