Asian

Stir Fried Cucumber with Dried Shrimp is for Dinner.

Stir Fried Cucumber with Dried Shrimp takes 10 minutes to prepare.

Stir Fried Cucumber with Dried Shrimp takes 15 minutes to cook.

Stir Fried Cucumber with Dried Shrimp makes 4 servings.

The ingredients for Stir Fried Cucumber with Dried Shrimp are:

2 fresh Cucumber, sliced
Dried Shrimp
2 Shallot, finely chopped
3 cloves Garlic, finely chopped
3-4 Red Chillis
2tbsp Oyster Sauce
2tbsp Oil
Salt to taste
Water

Here is how you make Stir Fried Cucumber with Dried Shrimp:

Heat wokAdd oil and wait until heatedAdd the dried shrimp, stir for awhileAdd garlic, the chilli and the shallotAdd CucumberAdd Water (as preferred)Add oyster sauceLeave it until the cucumber soft / half cooked (I prefer soft)Check the seasoning. Add salt if necessary.Serve warm.Serving Size: Half a cupNumber of Servings: 4Recipe submitted by SparkPeople user ZIGWEEGWEE.

The nutritional information for Stir Fried Cucumber with Dried Shrimp is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 138.1

• Total Fat: 7.3 g
• Cholesterol: 71.3 mg
• Sodium: 576.8 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 1.4 g
• Protein: 6.8 g

Stir Fried Cucumber with Dried Shrimp is Asian cuisine.

The dietary needs meet for Stir Fried Cucumber with Dried Shrimp is Low Carb