Asian

Hot and Sour V8 Soup is for Soup.

Hot and Sour V8 Soup takes several minutes to prepare.

Hot and Sour V8 Soup takes several minutes to cook.

Hot and Sour V8 Soup makes 1 servings.

The ingredients for Hot and Sour V8 Soup are:

2 cups low sodium broth (chicken, beef, or vegetable would all work well)
2/3 cup frozen stir fry vegetable blend
1 tsp low-sodium soy sauce
1 Tbsp rice vinegar
0.5 tsp sesame oil (really just a small drizzle for taste)
1 tsp Sriracha hot sauce
1 can V8 juice (low-sodium)

Here is how you make Hot and Sour V8 Soup:

Combine all ingredients in a saucepan. Bring to a boil over high heat. Reduce heat to medium, continue to boil for 10 minutes.Serving Size:?makes 1 pint of soup (1 generous serving)

The nutritional information for Hot and Sour V8 Soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 147.7

• Total Fat: 2.3 g
• Cholesterol: 0.0 mg
• Sodium: 676.6 mg
• Total Carbs: 25.4 g
• Dietary Fiber: 7.0 g
• Protein: 4.3 g

Hot and Sour V8 Soup is Asian cuisine.