The recipe Sirloin Stir-Fry

Made From Scratch Recipes

Sirloin Stir-Fry recipe is a Asian Dinner meal that takes several minutes to make. If you enjoy Asian for Dinner, you will like Sirloin Stir-Fry!

Sirloin Stir-Fry

Sirloin Stir-Fry Recipe
Sirloin Stir-Fry

What Course Is Sirloin Stir-Fry?

Sirloin Stir-Fry is for Dinner.


How Long Does Sirloin Stir-Fry Recipe Take To Prepare?

Sirloin Stir-Fry takes several minutes to prepare.


How Long Does Sirloin Stir-Fry Recipe Take To Cook?

Sirloin Stir-Fry takes several minutes to cook.


How Many Servings Does Sirloin Stir-Fry Recipe Make?

Sirloin Stir-Fry makes 4 servings.


What Are The Ingredients For Sirloin Stir-Fry Recipe?

The ingredients for Sirloin Stir-Fry are:

14 oz. steak medalions
4 c broccoli
2.5 c snap peas
4 tsp garlic
4 tsp ginger
1.5 tbsp hoisin sauce
1.5 tbsp soy sauce
sesame seeds, to sprinkle on top


How Do I Make Sirloin Stir-Fry?

Here is how you make Sirloin Stir-Fry:

Cut steak into small pieces, stir-fry in nonstick pan. Add chopped vegetables and spices. Top with sesame seeds, and serve with grain of choice.Number of Servings: 4Recipe submitted by SparkPeople user LAKELOUISE.


What's The Nutritional Info For Sirloin Stir-Fry?

The nutritional information for Sirloin Stir-Fry is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 284.4
  • Total Fat: 10.2 g
  • Cholesterol: 88.6 mg
  • Sodium: 526.2 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 4.4 g
  • Protein: 35.2 g

What Type Of Cuisine Is Sirloin Stir-Fry?

Sirloin Stir-Fry is Asian cuisine.


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