The recipe stir fried veggies with ginger and garlic
stir fried veggies with ginger and garlic recipe is a Asian Side Dish meal that takes 10 minutes to make. If you enjoy Asian for Side Dish, you will like stir fried veggies with ginger and garlic!
stir fried veggies with ginger and garlic
- What Course Is stir fried veggies with ginger and garlic?
- How Long Does stir fried veggies with ginger and garlic Recipe Take To Prepare?
- How Long Does stir fried veggies with ginger and garlic Recipe Take To Cook?
- How Many Servings Does stir fried veggies with ginger and garlic Recipe Make?
- What Are The Ingredients For stir fried veggies with ginger and garlic Recipe?
- How Do I Make stir fried veggies with ginger and garlic?
- What's The Nutritional Info For stir fried veggies with ginger and garlic?
- What Type Of Cuisine Is stir fried veggies with ginger and garlic?
- What Dietary Needs Does stir fried veggies with ginger and garlic Meet?
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What Course Is stir fried veggies with ginger and garlic?stir fried veggies with ginger and garlic is for Side Dish. How Long Does stir fried veggies with ginger and garlic Recipe Take To Prepare?stir fried veggies with ginger and garlic takes 15 minutes to prepare. How Long Does stir fried veggies with ginger and garlic Recipe Take To Cook?stir fried veggies with ginger and garlic takes 10 minutes to cook. How Many Servings Does stir fried veggies with ginger and garlic Recipe Make?stir fried veggies with ginger and garlic makes 2 servings. What Are The Ingredients For stir fried veggies with ginger and garlic Recipe?The ingredients for stir fried veggies with ginger and garlic are: 1 red bell pepper1 cup sliced mushroom 1 1/2 small onion sliced 2 cloves garlic 2 tsp finely chopped fresh ginger 1 tbsp low sodium soy sauce 1 tbsp rice vinegar 1 tbsp tiparos fish sauce 1 tsp agave (or other sweetener like honey or sugar) 1 tsp sesame oil 2 tbsp canola oil How Do I Make stir fried veggies with ginger and garlic?Here is how you make stir fried veggies with ginger and garlic: Prepare veggie. Combine soy sauce, vinegar, fish sauce and agave. Set aside.Heat a large skillet. Add canola oil. Heat oil. When hot, add pepper and onion. Saute on medium high heat for 1-2 minutes or until onions become translucent. Add mushroom, garlic and ginger. Saute until desired consistancy. Crisp tender is ideal.Add sauce to pan and heat through. Drizzle ingredients with sesame oil and serve over brown rice. Makes 2 1 cup servings.Number of Servings: 2Recipe submitted by SparkPeople user SAUCEY77.What's The Nutritional Info For stir fried veggies with ginger and garlic?The nutritional information for stir fried veggies with ginger and garlic is:
What Type Of Cuisine Is stir fried veggies with ginger and garlic?stir fried veggies with ginger and garlic is Asian cuisine. What Dietary Needs Does stir fried veggies with ginger and garlic Meet?The dietary needs meet for stir fried veggies with ginger and garlic is Vegetarian |
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