Asian

Allevil's Asian Turkey Meatballs is for Dinner.

Allevil's Asian Turkey Meatballs takes 10 minutes to prepare.

Allevil's Asian Turkey Meatballs takes 15 minutes to cook.

Allevil's Asian Turkey Meatballs makes 3 servings.

The ingredients for Allevil's Asian Turkey Meatballs are:

16 oz Turkey, Ground turkey, 93% lean
.75 cup Asian Gourmet Panko Breadcrumbs (by CSUCAM)
3 clove Garlic
1 serving Green Onion (fresh-1 stalk)
1 large Egg, fresh, whole, raw
.5 tbsp Peanut Oil
1 tbsp Soy Sauce

Here is how you make Allevil's Asian Turkey Meatballs:

INSTRUCTIONSPreheat oven to 400 degrees.Add turkey, breadcrumbs, garlic, green onions, egg, sesame oil and soy sauce. Mix with your hands until combined.Grease a baking sheet with oil.Portion out 12 meatballs. (Working with slightly wet hands helps)Place meatballs on the oiled baking sheet and cook for 15 minutes or until fully cooked, flipping halfway through.Take out of the oven and toss with the Asian sauce.Serve immediately and garnish with green onions and sesame seeds, if desired.Note: If you are freezing the meatballs do not toss with sauce until ready to serve.Serving Size: Makes 12 meatballs. One serving is 4 meatballs.Number of Servings: 3Recipe submitted by SparkPeople user ALLEVIL.

The nutritional information for Allevil's Asian Turkey Meatballs is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 315.5

• Total Fat: 14.5 g
• Cholesterol: 168.7 mg
• Sodium: 460.7 mg
• Total Carbs: 12.4 g
• Dietary Fiber: 0.8 g
• Protein: 33.5 g

Allevil's Asian Turkey Meatballs is Asian cuisine.