Beef / Pork

Beef Pizzia is for Dinner.

Beef Pizzia takes several minutes to prepare.

Beef Pizzia takes several minutes to cook.

Beef Pizzia makes 12 servings.

The ingredients for Beef Pizzia are:

1- pizzia crust med
6 med sl red onion cut into 1/4s
3/4 c lg chopped red pepper
3 med plum tomatoes diced
15 lg bl olives sliced
8 oz flank steak ( sliced into 1 in thin pieces)
2 cups shredded mozz cheese
Layer meat & vegies ( except for olives& 1/3 of tomatoes) on crust. Bake for 15 min on 425. Add 1/2 of cheese, bake another 5-8 min.. Add rest of tomatoes and olives, top with rest of cheese bake for 8-10 min.

pre-heat oven to 450. then turn down to 425.
makes 12 serv.

Here is how you make Beef Pizzia:

Number of Servings: 12Recipe submitted by SparkPeople user DD-GODDESS4A.

The nutritional information for Beef Pizzia is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 215.8

• Total Fat: 9.3 g
• Cholesterol: 25.9 mg
• Sodium: 475.8 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 2.0 g
• Protein: 13.7 g