Beef / Pork

Homemade Roast Beef Gravy (2 Tbsp) takes 5 minutes to prepare.

Homemade Roast Beef Gravy (2 Tbsp) takes 10 minutes to cook.

Homemade Roast Beef Gravy (2 Tbsp) makes 16 servings.

The ingredients for Homemade Roast Beef Gravy (2 Tbsp) are:

2 Tbsp of coconut oil
1/4 cup of flour
1 cup of broth drained off of cooked roast
1/2 cup of water, more if needed
1/4 tsp seasoned salt
1/4 tsp of garlic powder

Here is how you make Homemade Roast Beef Gravy (2 Tbsp):

Heat coconut oil in pan, add flour, whisk until mixed with heated oil. Turn heat down to med and add broth, whisking all the while. When thickens add water until thins down and and keep stirring until throughly mixed and right consistency. Should make approximately 2 cups of gravy.Serving Size: makes 16 - 2tbsp servingsNumber of Servings: 16Recipe submitted by SparkPeople user WIXNWAX.

The nutritional information for Homemade Roast Beef Gravy (2 Tbsp) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 21.8

• Total Fat: 1.7 g
• Cholesterol: 0.3 mg
• Sodium: 51.2 mg
• Total Carbs: 1.4 g
• Dietary Fiber: 0.1 g
• Protein: 0.4 g