Beef / Pork

Deli Roast Beef Wrap is for Lunch.

Deli Roast Beef Wrap takes several minutes to prepare.

Deli Roast Beef Wrap takes several minutes to cook.

Deli Roast Beef Wrap makes 2 servings.

The ingredients for Deli Roast Beef Wrap are:

1-12 inch wrap - flavor of your choice
5 oz Hillshire Farms Deli Roast Beef - extra thin
1 oz Goulda Smoked Cheese - thinly sliced
2 tbsp. Ready to use Cream Cheese
1/2 cup Jicama Slaw
1 cup Tossed Salad
1/2 Medium Avocado, sliced thin

Here is how you make Deli Roast Beef Wrap:

Place wrap in microwave for 10-20 seconds to make rolling easier.Spread the 2 tbsp of cream cheese onto wrapLayer the roast beef,cheese,avocado,slaw, and salad.Fold sides of wrap in and roll tightly from one end.Cut wrap in half,if you are saving the other half for tomorrow's lunch wrap in plastic wrap and refrigerate.Serving Size: 1 wrap will make 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user FFUDGG.

The nutritional information for Deli Roast Beef Wrap is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 466.4

• Total Fat: 24.4 g
• Cholesterol: 72.1 mg
• Sodium: 1,070.4 mg
• Total Carbs: 28.8 g
• Dietary Fiber: 4.9 g
• Protein: 22.4 g