The recipe Beef Stock

Made From Scratch Recipes

Beef Stock recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Beef Stock!

Beef Stock

Beef Stock Recipe
Beef Stock

Crock pot beef stock

What Course Is Beef Stock?

Beef Stock is for Dinner.


How Long Does Beef Stock Recipe Take To Prepare?

Beef Stock takes several minutes to prepare.


How Long Does Beef Stock Recipe Take To Cook?

Beef Stock takes several minutes to cook.


How Many Servings Does Beef Stock Recipe Make?

Beef Stock makes 4 servings.


What Are The Ingredients For Beef Stock Recipe?

The ingredients for Beef Stock are:



Beef, top sirloin, 16 oz (remove)
*1 med yellow onion, 1 serving (remove)
Celery, raw, 3 stalk, large (11"-12" long) (remove)
1 Med. Green Bell Pepper, 1 serving (remove)
Carrots, raw, 2 cup, chopped (remove)
Beef stock, home-prepared, 1 cup (remove)
Regular Beer, 1 can or bottle (12 fl oz) (remove)
Thyme, ground, 1 tsp (remove)
Tomato Paste, 0.5 cup (remove)
Salt, 1 tsp (remove)
*Black Pepper (Ground), 1 tsp (remove)


How Do I Make Beef Stock?

Here is how you make Beef Stock:

DirectionsPut all ingredients in a crockpot . Set on low and cook 6-8 hours. Serve with a hearty slice of grainy bread .Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LHASLOCK.


What's The Nutritional Info For Beef Stock?

The nutritional information for Beef Stock is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 352.2
  • Total Fat: 9.5 g
  • Cholesterol: 100.9 mg
  • Sodium: 1,124.0 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 38.8 g

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