Beef / Pork

Baked Mac N' Cheese and Ham Casserole is for Lunch.

Baked Mac N' Cheese and Ham Casserole takes 20 minutes to prepare.

Baked Mac N' Cheese and Ham Casserole takes 45 minutes to cook.

Baked Mac N' Cheese and Ham Casserole makes 8 servings.

The ingredients for Baked Mac N' Cheese and Ham Casserole are:

2 Boxes of Macaroni and Cheese
Ham
1 1/2 Cup Colby Shredded Cheese
About 4-5 Slices of Wheat Bread- Crumbs

Here is how you make Baked Mac N' Cheese and Ham Casserole:

Cook mac n' cheese how it says on the box. Take your ham and slice it to your liking. Once sliced grill for about 5 seconds on both sides. Once all slices have been cooked, dice the ham. Once done, Mix the mac n' cheese and ham together. Put into a baking dish. I believe the one I use is a 10 x 10. Spread the shredded cheese all over. Take your bread and put into a chopper. You have your bread crumbs. Spread that all over. Cook for about 15-20 minutes.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user DECEMBERGURLL.

The nutritional information for Baked Mac N' Cheese and Ham Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 459.6

• Total Fat: 5.0 g
• Cholesterol: 21.7 mg
• Sodium: 762.1 mg
• Total Carbs: 52.6 g
• Dietary Fiber: 2.3 g
• Protein: 16.2 g