Beef / Pork

BTL w/ Cream Cheese is for Lunch.

BTL w/ Cream Cheese takes several minutes to prepare.

BTL w/ Cream Cheese takes several minutes to cook.

BTL w/ Cream Cheese makes 1 servings.

The ingredients for BTL w/ Cream Cheese are:

whole grain bread, 2 slices
1 oz non fat cream cheese
2 strips turkey bacon
1 slices of tomato
2 redleaf lettuce leafs
fresh black pepper to taste

Here is how you make BTL w/ Cream Cheese:

Number of Servings: 1Recipe submitted by SparkPeople user MRABARA559.

The nutritional information for BTL w/ Cream Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 195.5

• Total Fat: 6.7 g
• Cholesterol: 29.9 mg
• Sodium: 784.5 mg
• Total Carbs: 23.6 g
• Dietary Fiber: 6.1 g
• Protein: 14.2 g