Beef / Pork

My homemade "Goulash" is for Dinner.

My homemade "Goulash" takes 5 minutes to prepare.

My homemade "Goulash" takes 30 minutes to cook.

My homemade "Goulash" makes 8 servings.

The ingredients for My homemade "Goulash" are:

1 lb. lean ground beef
1 box elbow macaroni
1 26oz. can of tomato soup
6 slices american cheese
salt
pepper

Here is how you make My homemade "Goulash":

Boil 6-8 cups of water in a large cook pot. Meanwhile, cook ground beef in a large skillet until no longer pink inside. Drain excess fat drippings and set aside. Add elbows to boiling water and cook according to the directions. Drain and return to pan. Add tomato soup, ground beef, and american cheese and cook over low heat until cheese is melted. Season with salt and pepper to taste. Number of Servings: 8Recipe submitted by SparkPeople user SJKROLIKOWS.

The nutritional information for My homemade "Goulash" is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 439.1

• Total Fat: 19.7 g
• Cholesterol: 62.5 mg
• Sodium: 858.9 mg
• Total Carbs: 46.0 g
• Dietary Fiber: 5.2 g
• Protein: 21.9 g