Beef / Pork

German Style Pork Chops is for Dinner.

German Style Pork Chops takes 20 minutes to prepare.

German Style Pork Chops takes 360 minutes to cook.

German Style Pork Chops makes 4 servings.

The ingredients for German Style Pork Chops are:

2 potatoes, cut into 1 inch cubes
2 carrots, cut into 1/2 inch pieces
1 onion, thinly sliced
4 pork loin chops, cut 3/4 inch thick
1/2 cup apple cider or apple juice
1/4 cup ketchup
1/2 tsp caraway seeds
1 16oz can sauerkraut, drained
2 apples, peeled, cored, and cut into 1/4 inch slices (1 1/2c)

Here is how you make German Style Pork Chops:

1. In slow cooker place potatoes, carrots, and onion’ top with pork chops. In a small bowl combine apple cider or apple juice, ketchup, and caraway seeds; pour over pork chops.2. Cover and cook on low 5 to 6 hours. Turn to high heat setting. Add sauerkraut and apple slices; cover and cook 30 minutes more. Number of Servings: 4Recipe submitted by SparkPeople user ANGELKITTEN1972.

The nutritional information for German Style Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 294.0

• Total Fat: 5.0 g
• Cholesterol: 60.0 mg
• Sodium: 1,216.7 mg
• Total Carbs: 40.0 g
• Dietary Fiber: 6.3 g
• Protein: 24.3 g