Beef / Pork

Honey Mustard Pork Chops is for Dinner.

Honey Mustard Pork Chops takes 5 minutes to prepare.

Honey Mustard Pork Chops takes 10 minutes to cook.

Honey Mustard Pork Chops makes 4 servings.

The ingredients for Honey Mustard Pork Chops are:

4 boneless pork loin chops~4 oz each~3/4 inch thick
2 tbsp packed brown sugar
3 tbsp Dijon mustard
1/4 cup honey

Here is how you make Honey Mustard Pork Chops:

1. Combine sugar, mustard and honey in small saucepan on stovetop. On low heat, gently stir until thickened.2. Lightly coat skillet or grill with non-stick cooking spray. While glaze is warming, cook pork chops on medium heat, until lightly browned, about 2 minutes on each side.3. Brush glaze over chops, and cook for 2-3 minutes on one side. Turn chops and baste other side.4. Turn and baste chops with remaining glaze 3-4 times until done cooking. Total cooking time should be about 10-15 minutes. Internal temp of each pork chop should reach 160 degrees.Number of Servings: 4Recipe submitted by SparkPeople user BETHMOMOF2.

The nutritional information for Honey Mustard Pork Chops is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 327.1

• Total Fat: 10.2 g
• Cholesterol: 89.5 mg
• Sodium: 348.3 mg
• Total Carbs: 24.2 g
• Dietary Fiber: 0.0 g
• Protein: 31.3 g

The dietary needs meet for Honey Mustard Pork Chops is Low Fat