The recipe Maple and Bourbon pork

Made From Scratch Recipes

Maple and Bourbon pork recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Maple and Bourbon pork!

Maple and Bourbon pork

Maple and Bourbon pork Recipe
Maple and Bourbon pork

I found this recipe while doing WW and loved it. I do add some crushed red pepper to the mix just to add a little kick to it.

What Course Is Maple and Bourbon pork?

Maple and Bourbon pork is for Dinner.


How Long Does Maple and Bourbon pork Recipe Take To Prepare?

Maple and Bourbon pork takes several minutes to prepare.


How Long Does Maple and Bourbon pork Recipe Take To Cook?

Maple and Bourbon pork takes several minutes to cook.


How Many Servings Does Maple and Bourbon pork Recipe Make?

Maple and Bourbon pork makes 10 servings.


What Are The Ingredients For Maple and Bourbon pork Recipe?

The ingredients for Maple and Bourbon pork are:

Maple Syrup
Bourbon
Pork Tenderloin


How Do I Make Maple and Bourbon pork?

Here is how you make Maple and Bourbon pork:

Put everything in a gallon sized bag and let it sit in the fridge for 8hrs or overnight turning so the pork marinades well. Then, spray a baking dish with cooking spray and bake at 350 for about an hour to an hour and a half. Number of Servings: 10Recipe submitted by SparkPeople user SWEETISME.


What's The Nutritional Info For Maple and Bourbon pork?

The nutritional information for Maple and Bourbon pork is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 197.2
  • Total Fat: 2.8 g
  • Cholesterol: 35.8 mg
  • Sodium: 27.8 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 12.6 g

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