Beef / Pork

Harvest Bistro Pork Pot Roast w/minor adaptations is for Dinner.

Harvest Bistro Pork Pot Roast w/minor adaptations takes 20 minutes to prepare.

Harvest Bistro Pork Pot Roast w/minor adaptations takes 480 minutes to cook.

Harvest Bistro Pork Pot Roast w/minor adaptations makes 8 servings.

The ingredients for Harvest Bistro Pork Pot Roast w/minor adaptations are:

2.29 lb Pork Shoulder (pork butt, picnic roast)
* Onions, raw, 2 cup, chopped
1 Can Ocean Spray Whole Berry Cranberry Sauce
* Pears, fresh, 2 pear, medium
* Apples, fresh, 2 medium
* 2.3 cups packed Brown Sugar
* Salt, 2 tsp
* Thyme, ground, 2 tsp
* Chicken bouillon, 1 cube dissolved in 1 cup hot water
* Brie Cheese, 8 oz

Here is how you make Harvest Bistro Pork Pot Roast w/minor adaptations:

chop it up and throw it in the crock pot on low for 7 hours on low. slice brie & add on top, cook for 1 additional hour.Number of Servings: 8Recipe submitted by SparkPeople user GENIE-25.

The nutritional information for Harvest Bistro Pork Pot Roast w/minor adaptations is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 604.9

• Total Fat: 31.1 g
• Cholesterol: 120.0 mg
• Sodium: 778.8 mg
• Total Carbs: 56.8 g
• Dietary Fiber: 3.4 g
• Protein: 30.7 g