Beef / Pork

One-Skillet Sausage Dinner is for Dinner.

One-Skillet Sausage Dinner takes 10 minutes to prepare.

One-Skillet Sausage Dinner takes 15 minutes to cook.

One-Skillet Sausage Dinner makes 2 servings.

The ingredients for One-Skillet Sausage Dinner are:

Red potatoes
Hillshire Farm Smoked Sausage (Turkey, Beef, or Lite)
Frozen green beans
Salt and pepper

Depending on how many people I'm cooking for, I just eyeball how much I put in of each.

Here is how you make One-Skillet Sausage Dinner:

Slice sausage into 1/2" thick pieces.Brown on each side in skillet on medium heat (if using turkey or lite sausage, you may need to add a little olive oil to keep the sausage from sticking). Season with salt and pepper or other spices like Mrs. Dash.While sausage is cooking, scrub and cut up the potatoes (red potatoes are really great), leaving the peel on, into 1" cubes. Add to sausage in pan, and pour some water (don't cover the potatoes completely) in. Cover and cook for about 10 minutes, stirring occasionally, until potatoes are tender. Don't let them get too mushy.Stir in frozen green beans, cover, and cook for about 5 more minutes or until the beans are heated through.The great thing about this recipe is you can give it any flavor you want, like southwest spices, or cajun or onion.So easy, so fast, and sooo good! Number of Servings: 2.5Recipe submitted by SparkPeople user CAYODER.

The nutritional information for One-Skillet Sausage Dinner is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 213.6

• Total Fat: 9.7 g
• Cholesterol: 42.0 mg
• Sodium: 520.8 mg
• Total Carbs: 16.7 g
• Dietary Fiber: 3.0 g
• Protein: 12.3 g