The recipe Bean soup with ham

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Bean soup with ham recipe is a Lunch meal that takes 320 minutes to make. If you enjoy for Lunch, you will like Bean soup with ham!

Bean soup with ham

Bean soup with ham Recipe
Bean soup with ham

A bean soup with ham.

What Course Is Bean soup with ham?

Bean soup with ham is for Lunch.

How Long Does Bean soup with ham Recipe Take To Prepare?

Bean soup with ham takes 10 minutes to prepare.

How Long Does Bean soup with ham Recipe Take To Cook?

Bean soup with ham takes 320 minutes to cook.

How Many Servings Does Bean soup with ham Recipe Make?

Bean soup with ham makes 16 servings.

What Are The Ingredients For Bean soup with ham Recipe?

The ingredients for Bean soup with ham are:

1 bag Hursts cajun 15 bean soup mix
15 ounces of John Morrell Ham steaks diced
4 cups of diced celery
2 cups diced onion
1 28oz can petite diced tomatos
4 garlic cloves crushed
2 TBS lime juice

How Do I Make Bean soup with ham?

Here is how you make Bean soup with ham:

Bring to a boil on the stove about 3 quarts of water and the beans...simmer about 45 minutes. In another pan add ham, onions, and celery, and garlic, saute until soft...add everything to the large dutch oven with the beans and put in oven for 4-5 hours on 300.Number of Servings: 16Recipe submitted by SparkPeople user HOWDOIHEARTTHEE.

What's The Nutritional Info For Bean soup with ham?

The nutritional information for Bean soup with ham is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 182.6
  • Total Fat: 3.2 g
  • Cholesterol: 14.1 mg
  • Sodium: 448.1 mg
  • Total Carbs: 26.1 g
  • Dietary Fiber: 10.3 g
  • Protein: 12.9 g

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