The recipe Butter cake from the internet

Made From Scratch Recipes

Butter cake from the internet recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Butter cake from the internet!

Butter cake from the internet

Butter cake from the internet Recipe
Butter cake from the internet

Cake recipe from http://allrecipes.com/recipe/butter-cake/Frosting recipe from http://answers.yahoo.com/question/index?qid=20081031180457AAJlxuM

What Course Is Butter cake from the internet?

Butter cake from the internet is for Dessert.


How Long Does Butter cake from the internet Recipe Take To Prepare?

Butter cake from the internet takes 10 minutes to prepare.


How Long Does Butter cake from the internet Recipe Take To Cook?

Butter cake from the internet takes 60 minutes to cook.


How Many Servings Does Butter cake from the internet Recipe Make?

Butter cake from the internet makes 16 servings.


What Are The Ingredients For Butter cake from the internet Recipe?

The ingredients for Butter cake from the internet are:

Cake

Flour, white, 1.5 cup
Salt, .5 tsp
Baking Powder, 2 tsp
Butter, salted, .5 cup
Granulated Sugar, 1 cup
Egg, fresh, 2 large
Vanilla Extract, 1 tsp
Milk, 2%, .75 cup

Frosting

Milk, 2%, .25 cup
Butter, salted, .25 cup
Granulated Sugar, 1 cup
Vanilla Extract, 1 tsp
Coco Powder, 1tbsp


How Do I Make Butter cake from the internet?

Here is how you make Butter cake from the internet:

1 c. white sugar4 tbsp. butter4 tbsp. milkStir and boil for 1 full minute; remove from heat and add 1 teaspoon vanilla. Cool slightly (sitting in cold water), Add 1 tablespoon cocoa to sugar mixture then beat with a spoon until ready to spread on cake. 1.Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 8 inch square baking pan. Line bottom with wax paper or dust lightly with flour. 2.Sift together the flour, salt, and baking powder. 3.Cream the butter and blend in the white sugar, eggs, and vanilla. Beat until light and fluffy. Add the sifted dry ingredients to the creamed mixture alternately with the milk. Stir until just blended. Pour batter into prepared pan. 4.Bake at 350 degrees F (175 degrees C) for 50 to 55 minutes or until cake springs back when lightly touched. Remove from pan and allow it to cool. Serving Size: 16Number of Servings: 16Recipe submitted by SparkPeople user HENBAKA.


What's The Nutritional Info For Butter cake from the internet?

The nutritional information for Butter cake from the internet is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 235.1
  • Total Fat: 9.7 g
  • Cholesterol: 47.2 mg
  • Sodium: 210.2 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.6 g

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