Birthday

Cottage Cheese Bread is for Sandwich.

Cottage Cheese Bread takes 10 minutes to prepare.

Cottage Cheese Bread takes 30 minutes to cook.

Cottage Cheese Bread makes 32 servings.

The ingredients for Cottage Cheese Bread are:

1 cup cottage cheese
1/2 cup milk
1 egg
2 tablespoons butter
1 tablespoon sugar
1 teaspoon salt
1/4 teaspoon baking soda
4 teaspoons vital wheat gluten
3 cups flour
2 1/2 teaspoons yeast

Here is how you make Cottage Cheese Bread:

Measure wet ingredients and place in the pan of a breadmaker. Measure the dry ingredients and place in the pan, in the order listed, ending with the yeast. Set the bread machine for the dough cycle and press start. When dough is ready, remove from breadmaker, form into 2 loaves and place in greased pans. Allow the bread to rise slightly as the oven preheats to 350 degrees. Bake bread for 30 minutes. After baking, allow bread to cool and slice each loaf into about 16 slices.Number of Servings: 32Recipe submitted by SparkPeople user JENNYCHERIE.

The nutritional information for Cottage Cheese Bread is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 70.0

• Total Fat: 1.1 g
• Cholesterol: 8.6 mg
• Sodium: 121.0 mg
• Total Carbs: 10.0 g
• Dietary Fiber: 0.4 g
• Protein: 4.8 g