Breakfast

Grandma Prout's Banana Bread is for Breakfast, Dessert.

Grandma Prout's Banana Bread takes 20 minutes to prepare.

Grandma Prout's Banana Bread takes 30 minutes to cook.

Grandma Prout's Banana Bread makes 18 servings.

The ingredients for Grandma Prout's Banana Bread are:

1/2 c. butter
1 c. sugar or 1/2 c. Splenda blend
2 large eggs
3 brown bananas
1 tsp. baking soda
pinch of salt
2 c. flour

Here is how you make Grandma Prout's Banana Bread:

Puree bananas in blender; mix bananas, eggs, sugar and butter until smooth, add baking soda and salt; slowing mix in flour. Bake at 350 for20-23 minutes for muffins45-50 minutes for breadServing Size: Makes 1 loaf or 18 small muffinsNumber of Servings: 18Recipe submitted by SparkPeople user EBETHCOLLINS.

The nutritional information for Grandma Prout's Banana Bread is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 126.2

• Total Fat: 5.8 g
• Cholesterol: 34.4 mg
• Sodium: 87.2 mg
• Total Carbs: 14.6 g
• Dietary Fiber: 0.8 g
• Protein: 2.2 g