Breakfast

Pamela's Banana Bread is for Breakfast, Dessert.

Pamela's Banana Bread takes 10 minutes to prepare.

Pamela's Banana Bread takes 60 minutes to cook.

Pamela's Banana Bread makes 12 servings.

The ingredients for Pamela's Banana Bread are:

32 tbsp Pamela''s gluten free flour
3 medium (7" to 7-7/8" long) Banana, fresh
1 cup, unpacked Brown Sugar
2 large Egg, fresh, whole, raw
8 tbsp Butter, salted
1 serving Chobani Vanilla Greek Yogurt (5.3 oz)
2 tsp Baking Powder
0.05 cup, chopped Walnuts

Here is how you make Pamela's Banana Bread:

Mix and bake at 350 for 40-60 minutes Serving Size: 1 cupcakeNumber of Servings: 12Recipe submitted by SparkPeople user PINK0209.

The nutritional information for Pamela's Banana Bread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 238.9

• Total Fat: 8.9 g
• Cholesterol: 52.1 mg
• Sodium: 161.2 mg
• Total Carbs: 41.2 g
• Dietary Fiber: 2.1 g
• Protein: 3.3 g

The dietary needs meet for Pamela's Banana Bread is Gluten Free