The recipe Banana Rasin Muffin

Made From Scratch Recipes

Banana Rasin Muffin recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Banana Rasin Muffin!

Banana Rasin Muffin

Banana Rasin Muffin Recipe
Banana Rasin Muffin

I made a similar version of these with chocolate chips, but wanted to get the calories per serving below 200, so I further modified this. Makes a great breakfast item with fruits or yogurt..

What Course Is Banana Rasin Muffin?

Banana Rasin Muffin is for Breakfast.


How Long Does Banana Rasin Muffin Recipe Take To Prepare?

Banana Rasin Muffin takes 10 minutes to prepare.


How Long Does Banana Rasin Muffin Recipe Take To Cook?

Banana Rasin Muffin takes 20 minutes to cook.


How Many Servings Does Banana Rasin Muffin Recipe Make?

Banana Rasin Muffin makes 11 servings.


What Are The Ingredients For Banana Rasin Muffin Recipe?

The ingredients for Banana Rasin Muffin are:

1 tbsp Coconut Oil
.25 cup Applesauce, unsweetened
1 serving Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp.
0.33 cup Milk, nonfat (skim milk)
4 extra small (less than 6" long Banana, fresh
2 tsp Vanilla Extract
1 tsp Baking Powder
1 tsp Baking Soda
1 dash Salt
9 tsp unpacked Brown Sugar
1.75 cup Whole Wheat Flour
2tbsp (not packed) Raisins


How Do I Make Banana Rasin Muffin?

Here is how you make Banana Rasin Muffin:

Mash bananas well, add flaxseed and applesauce.Add all dry ingredients and raisins.Mix well to combine, slowly adding milk until batter is formed.Use 1/4 cup batter per muffin.Bake at 375 degrees for 20 mins.Serving Size: Makes 11 muffinsNumber of Servings: 11Recipe submitted by SparkPeople user JETPET.


What's The Nutritional Info For Banana Rasin Muffin?

The nutritional information for Banana Rasin Muffin is:

  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 128.2
  • Total Fat: 2.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 177.7 mg
  • Total Carbs: 26.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 3.4 g

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