The recipe Banana and Applesauce Oat Bran Muffins

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Banana and Applesauce Oat Bran Muffins recipe is a Breakfast, Snack meal that takes 15 minutes to make. If you enjoy for Breakfast, Snack, you will like Banana and Applesauce Oat Bran Muffins!

Banana and Applesauce Oat Bran Muffins

Banana and Applesauce Oat Bran Muffins Recipe
Banana and Applesauce Oat Bran Muffins

These are a yummy breakfast treat. I use tins with big muffin cups to make 12, but this recipe will make 24 standard sized muffins.

What Course Is Banana and Applesauce Oat Bran Muffins?

Banana and Applesauce Oat Bran Muffins is for Breakfast, Snack.


How Long Does Banana and Applesauce Oat Bran Muffins Recipe Take To Prepare?

Banana and Applesauce Oat Bran Muffins takes 30 minutes to prepare.


How Long Does Banana and Applesauce Oat Bran Muffins Recipe Take To Cook?

Banana and Applesauce Oat Bran Muffins takes 15 minutes to cook.


How Many Servings Does Banana and Applesauce Oat Bran Muffins Recipe Make?

Banana and Applesauce Oat Bran Muffins makes 12 servings.


What Are The Ingredients For Banana and Applesauce Oat Bran Muffins Recipe?

The ingredients for Banana and Applesauce Oat Bran Muffins are:

1 cup all-purpose flour
1 cup oat bran
3/4 cup whole wheat flour
1 tbsp cinnamon
1 tsp nutmeg
2 tsp baking powder
1 tsp baking soda
2 eggs
1 1/2 cups overripe mashed banana (3 small)
1/2 cup dark brown sugar (can use as little as 1/8 cup depending on the sweetness of the bananas)
1/4 cup canola oil
1 1/2 tsp vanilla extract
1 tsp Frontier All Natural Maple flavoring
1/2 cup chopped pecans


How Do I Make Banana and Applesauce Oat Bran Muffins?

Here is how you make Banana and Applesauce Oat Bran Muffins:

In a large bowl, combine the first eight ingredients with a whisk. In another bowl, beat the eggs, sugars, banana, applesauce, oil and nuts. Stir into the dry ingredients just until moistened. Let sit for at least 10 so that the bran soaks in the moisture. Fill 12 greased or paper-lined muffin cups almost to the top rim or 24 standard muffin cups a scant two-thirds full. Bake at 375 degrees F for 15-18 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks. Serving Size: Makes 12 large or 18 to 24 standard sized muffinsNumber of Servings: 12Recipe submitted by SparkPeople user SHEILASWEET.


What's The Nutritional Info For Banana and Applesauce Oat Bran Muffins?

The nutritional information for Banana and Applesauce Oat Bran Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 228.2
  • Total Fat: 9.6 g
  • Cholesterol: 30.8 mg
  • Sodium: 202.9 mg
  • Total Carbs: 37.7 g
  • Dietary Fiber: 3.4 g
  • Protein: 4.5 g

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