Breakfast

Banana Blueberry Muffins is for Breakfast, Snack.

Banana Blueberry Muffins takes 5 minutes to prepare.

Banana Blueberry Muffins takes 20 minutes to cook.

Banana Blueberry Muffins makes 12 servings.

The ingredients for Banana Blueberry Muffins are:

*Flour, white, 1 cup (remove)
Wheat germ, crude, .25 cup (remove)
Instant, Quick, and Regular Oats Cereal, 1 cup, cooked (remove)
Granulated Sugar, .5 cup (remove)
Baking Powder, 1.5 tsp (remove)
Baking Soda, 1 tsp (remove)
Bird's Custard Powder, 8 tsp (remove)
Water, tap, .25 cup (8 fl oz) (remove)
Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)
Blueberries, frozen (unsweetened), 1 cup, unthawed (remove)
Salt, .5 tsp (remove)
Margarine, melted, .25 cup

Here is how you make Banana Blueberry Muffins:

Mix dry ingredients. Mix wet ingredients. Stir together with blueberries until moistened. Bake at 350 for 20 minutes or until a toothpick inserted in centre comes out clean.Makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user WESTENDGIRL75.

The nutritional information for Banana Blueberry Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 158.1

• Total Fat: 4.5 g
• Cholesterol: 0.0 mg
• Sodium: 355.0 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 1.8 g
• Protein: 2.4 g