The recipe Banana Loaf Cake or Muffins

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Banana Loaf Cake or Muffins recipe is a Breakfast, Snack meal that takes 60 minutes to make. If you enjoy for Breakfast, Snack, you will like Banana Loaf Cake or Muffins!

Banana Loaf Cake or Muffins

Banana Loaf Cake or Muffins Recipe
Banana Loaf Cake or Muffins

This is an easy and super delicious banana bread recipe. A great way to use up those brown bananas.

What Course Is Banana Loaf Cake or Muffins?

Banana Loaf Cake or Muffins is for Breakfast, Snack.


How Long Does Banana Loaf Cake or Muffins Recipe Take To Prepare?

Banana Loaf Cake or Muffins takes 10 minutes to prepare.


How Long Does Banana Loaf Cake or Muffins Recipe Take To Cook?

Banana Loaf Cake or Muffins takes 60 minutes to cook.


How Many Servings Does Banana Loaf Cake or Muffins Recipe Make?

Banana Loaf Cake or Muffins makes 18 servings.


What Are The Ingredients For Banana Loaf Cake or Muffins Recipe?

The ingredients for Banana Loaf Cake or Muffins are:

2 Cups Heart Smart Bisquick
1 Cup of Sugar
1 8 oz 1/3 Less Fat Cream Cheese (softened)
2 Large or 3 Small bananas
2 Eggs


How Do I Make Banana Loaf Cake or Muffins?

Here is how you make Banana Loaf Cake or Muffins:

Cream sugar and cheese together, add eggs and mashed bananas. Add bisquick. Bake at 350 for 1 hour.


What's The Nutritional Info For Banana Loaf Cake or Muffins?

The nutritional information for Banana Loaf Cake or Muffins is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 143.6
  • Total Fat: 4.1 g
  • Cholesterol: 29.6 mg
  • Sodium: 175.9 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 2.8 g

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