The recipe Banana, oatmeal muffins, low fat

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Banana, oatmeal muffins, low fat recipe is a Breakfast, Snack meal that takes 22 minutes to make. If you enjoy for Breakfast, Snack, you will like Banana, oatmeal muffins, low fat!

Banana, oatmeal muffins, low fat

Banana, oatmeal muffins, low fat Recipe
Banana, oatmeal muffins, low fat

These are humble, but everyone who tries them, loves them! For years I have made these with wheat germ, and raisins, until my daughter was diagnosed with kidney disease. So, we added dates to the mix instead. You can personalize some of the ingredients, to suit your & your loved ones tastes.

What Course Is Banana, oatmeal muffins, low fat?

Banana, oatmeal muffins, low fat is for Breakfast, Snack.


How Long Does Banana, oatmeal muffins, low fat Recipe Take To Prepare?

Banana, oatmeal muffins, low fat takes 10 minutes to prepare.


How Long Does Banana, oatmeal muffins, low fat Recipe Take To Cook?

Banana, oatmeal muffins, low fat takes 22 minutes to cook.


How Many Servings Does Banana, oatmeal muffins, low fat Recipe Make?

Banana, oatmeal muffins, low fat makes 12 servings.


What Are The Ingredients For Banana, oatmeal muffins, low fat Recipe?

The ingredients for Banana, oatmeal muffins, low fat are:

1/2 cup milk
1 Tbsp canola oil
1/2 cup apple sauce
1 1/2 cups mashed bananas
1 1/2 cup flour
1/2 cup old fashioned rolled oats
3 tsp baking powder
1 tsp salt
1 1/2 tsp cinnamon
1/2 cup chopped pecans
1/8 cup dates
1/4 cup raisins


How Do I Make Banana, oatmeal muffins, low fat?

Here is how you make Banana, oatmeal muffins, low fat:

Preheat oven to 400*. Mix together milk, egg, oil, apple sauce, and mashed bananas. Add flour, oats, baking powder, salt, and cinnamon. Mix until just combined. Add nuts, dates and raisins. Pour in to muffin pan, sprayed with Pam. Bake at 400 degrees for 22 minutes, or until muffin tops bounce back up when pressed. * 1/2 cup wheat germ can be substituted for 1/2 cup flour. Serving Size:?makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user KATHYBUG58.


What's The Nutritional Info For Banana, oatmeal muffins, low fat?

The nutritional information for Banana, oatmeal muffins, low fat is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 192.0
  • Total Fat: 5.8 g
  • Cholesterol: 15.9 mg
  • Sodium: 135.3 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.8 g

What Dietary Needs Does Banana, oatmeal muffins, low fat Meet?

The dietary needs meet for Banana, oatmeal muffins, low fat is Low Fat


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