The recipe Zucchini, Banana, Oatmeal pancakes

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Zucchini, Banana, Oatmeal pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Zucchini, Banana, Oatmeal pancakes!

Zucchini, Banana, Oatmeal pancakes

Zucchini, Banana, Oatmeal pancakes Recipe
Zucchini, Banana, Oatmeal pancakes

Lots of zucchini in the garden, this is a good way to use it up.

What Course Is Zucchini, Banana, Oatmeal pancakes?

Zucchini, Banana, Oatmeal pancakes is for Breakfast.


How Long Does Zucchini, Banana, Oatmeal pancakes Recipe Take To Prepare?

Zucchini, Banana, Oatmeal pancakes takes several minutes to prepare.


How Long Does Zucchini, Banana, Oatmeal pancakes Recipe Take To Cook?

Zucchini, Banana, Oatmeal pancakes takes several minutes to cook.


How Many Servings Does Zucchini, Banana, Oatmeal pancakes Recipe Make?

Zucchini, Banana, Oatmeal pancakes makes 8 servings.


What Are The Ingredients For Zucchini, Banana, Oatmeal pancakes Recipe?

The ingredients for Zucchini, Banana, Oatmeal pancakes are:

2c shredded zucchini
1 med banana mashed
1/3 cup old fashioned oatmeal
1/3 cup flour (or half white and half wheat flour)
1 egg
1 T ground cinnamon
1 t baking soda
1-2 oz 1% milk
1/2 to 1 cup fresh berries


How Do I Make Zucchini, Banana, Oatmeal pancakes?

Here is how you make Zucchini, Banana, Oatmeal pancakes:

Mix all ingredients, adding just enough milk to mix batter. Spray pan with Pam and diving batter intoeight pancakes. Fry till nice and brown. They aregood cold and well as warm.Serving Size: makes 8 sm cakesNumber of Servings: 8Recipe submitted by SparkPeople user WALK19501.


What's The Nutritional Info For Zucchini, Banana, Oatmeal pancakes?

The nutritional information for Zucchini, Banana, Oatmeal pancakes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 112.1
  • Total Fat: 3.6 g
  • Cholesterol: 112.8 mg
  • Sodium: 109.1 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 5.7 g

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