Breakfast

Do-Ahead Breakfast Bake is for Breakfast.

Do-Ahead Breakfast Bake takes several minutes to prepare.

Do-Ahead Breakfast Bake takes several minutes to cook.

Do-Ahead Breakfast Bake makes 12 servings.

The ingredients for Do-Ahead Breakfast Bake are:

dice Ham in water, 2 serving
Kroger brand Southern Style Hash browns, 12 oz
Green Peppers (bell peppers), 0.5 cup, chopped
Hillandale shredded mozzerella cheese, 4 serving
milk, nonfat, 3 cup
Bisquick Healthy Heart (dry), 1 cup
Egg substitute, liquid (Egg Beaters), 1 cup
Pepper, black, 1 tbsp

Here is how you make Do-Ahead Breakfast Bake:

1. Grease 13-9-inch (3 Quart) glass baking dish with shortening or cooking spray2. Layer ham,potatoes,bell pepper, and 1 cup cheese in baking dish. in large bowl, stir Bisquick mix, milk, pepper and eggs until blended. pour into baking dish; sprinkle with remaining cheese 1 cup. cover; refigerate at least 4 hours but no longer than 24 hours.3. heat oven 375. Bake uncovered 30 to 35 minutes or until golden brown around edges and cheese is melted. Let stand 10 minutes.Number of Servings: 12Recipe submitted by SparkPeople user PRASIE80.

The nutritional information for Do-Ahead Breakfast Bake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 128.9

• Total Fat: 3.0 g
• Cholesterol: 10.5 mg
• Sodium: 319.4 mg
• Total Carbs: 16.2 g
• Dietary Fiber: 0.8 g
• Protein: 9.7 g