Breakfast

Breakfast/Dinner Puff is for Breakfast, Snack.

Breakfast/Dinner Puff takes 5 minutes to prepare.

Breakfast/Dinner Puff takes 20 minutes to cook.

Breakfast/Dinner Puff makes 1 servings.

The ingredients for Breakfast/Dinner Puff are:

flour, white .5
egg, fresh, 2 large
milk,3.24%, .5 cup
butter, salted 2 tbsp
cured ham 2 oz
potato raw, 1 medium

Here is how you make Breakfast/Dinner Puff:

Preheat oven to 425. In each of 2 oblong ramekins, place 1 pat of butter and place in preheated oven until butter is melted and ramekin is hot.Pour 4 oz of batter directly in center of hot butter. Spoon 1/2 of ham and potato mix (potato should be pre sauteed till soft). Return to oven for 20 min. Sprinkle w/parm cheese.Serving Size: Makes two ramekinsNumber of Servings: 1Recipe submitted by SparkPeople user SCARLETT418.

The nutritional information for Breakfast/Dinner Puff is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 909.2

• Total Fat: 42.9 g
• Cholesterol: 476.7 mg
• Sodium: 1,216.4 mg
• Total Carbs: 90.4 g
• Dietary Fiber: 6.4 g
• Protein: 40.1 g