Breakfast

Breakfast Egg Bites is for Breakfast.

Breakfast Egg Bites takes 10 minutes to prepare.

Breakfast Egg Bites takes 20 minutes to cook.

Breakfast Egg Bites makes 14 servings.

The ingredients for Breakfast Egg Bites are:

10 large Egg, fresh, whole, raw
9 tbsp Kirkland Crumbled Bacon Bits
0.75 cup Breakstone's 4% Cottage Cheese, large curd
0.5 cup Bell peppers (Green, Red, Yellow, Orange)
3 serving Green Onion (fresh-1 stalk)
3 tbsp Half and Half Cream
1 cup Four Cheese Mexican Blend Fancy Shredded Cheese
2 tbsp Extra Virgin Olive Oil

Here is how you make Breakfast Egg Bites:

Grease muffin pan with olive oil Whisk eggs and add ingredients Scoop 1/4 cup of egg mix into each muffin well Bake at 400 degrees for 20 minutes Serving Size: Makes 12-14 servings Number of Servings: 14Recipe submitted by SparkPeople user NURZSMITH.

The nutritional information for Breakfast Egg Bites is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 141.5

• Total Fat: 10.3 g
• Cholesterol: 144.0 mg
• Sodium: 299.9 mg
• Total Carbs: 1.9 g
• Dietary Fiber: 0.2 g
• Protein: 9.5 g