Breakfast

Keto Breakfast Nut Granola is for Breakfast, Snack.

Keto Breakfast Nut Granola takes 10 minutes to prepare.

Keto Breakfast Nut Granola takes 15 minutes to cook.

Keto Breakfast Nut Granola makes 6 servings.

The ingredients for Keto Breakfast Nut Granola are:

2.0 tbsp Nutriva chia seeds
0.25 cup Bob's Red Mill Almond Meal/Flour (1/4 cup is 28g)
5.0 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)
0.25 cup sugar free original syrup (signature kitchens)
2.5 oz Planters NUTrition Wholesome Nut Mix
1.0 tbsp Coconut Oil

Here is how you make Keto Breakfast Nut Granola:

Add all ingredients in a bowl mixing thoroughly. Preheat oven to 350. After mixture is all combined spread it evenly on a baking sheet. Bake for no more than 15 minutes and allow for granola to cool. Take granola off baking sheet and break into smaller bite sized pieces and store until ready to eat. Eat and enjoy like regular cereal!Serving Size: Makes 6 equal servingsNumber of Servings: 6.0Recipe submitted by SparkPeople user SARAHANNMONTS.

The nutritional information for Keto Breakfast Nut Granola is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 170.7

• Total Fat: 14.6 g
• Cholesterol: 0.0 mg
• Sodium: 41.4 mg
• Total Carbs: 8.5 g
• Dietary Fiber: 3.6 g
• Protein: 4.4 g

The dietary needs meet for Keto Breakfast Nut Granola is Low Carb