The recipe High Protein Breakfast Scramble version 10

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High Protein Breakfast Scramble version 10 recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like High Protein Breakfast Scramble version 10!

High Protein Breakfast Scramble version 10

High Protein Breakfast Scramble version 10 Recipe
High Protein Breakfast Scramble version 10

Another version of my delicious scramble, based on what's in my fridge

What Course Is High Protein Breakfast Scramble version 10?

High Protein Breakfast Scramble version 10 is for Breakfast.


How Long Does High Protein Breakfast Scramble version 10 Recipe Take To Prepare?

High Protein Breakfast Scramble version 10 takes several minutes to prepare.


How Long Does High Protein Breakfast Scramble version 10 Recipe Take To Cook?

High Protein Breakfast Scramble version 10 takes several minutes to cook.


How Many Servings Does High Protein Breakfast Scramble version 10 Recipe Make?

High Protein Breakfast Scramble version 10 makes 1 servings.


What Are The Ingredients For High Protein Breakfast Scramble version 10 Recipe?

The ingredients for High Protein Breakfast Scramble version 10 are:

Avacado- California, .25 serving (remove)
Egg substitute, liquid (Egg Beaters), .5 cup (remove)
Egg Yolk, 1 large (remove)
Trader Joe's Sweet Apple Chicken Sausage, 1 serving (remove)
Parmesan Cheese, shredded, 1 tbsp (remove)
Mushrooms, fresh, 3 medium (remove)


How Do I Make High Protein Breakfast Scramble version 10?

Here is how you make High Protein Breakfast Scramble version 10:

chop sausage and mushrooms, add all ingredients to frying pan. scramble awayserves 1Number of Servings: 1Recipe submitted by SparkPeople user SARA2925.


What's The Nutritional Info For High Protein Breakfast Scramble version 10?

The nutritional information for High Protein Breakfast Scramble version 10 is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 328.6
  • Total Fat: 17.6 g
  • Cholesterol: 259.7 mg
  • Sodium: 664.9 mg
  • Total Carbs: 14.1 g
  • Dietary Fiber: 1.9 g
  • Protein: 30.5 g

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