Breakfast

Breakfast Dish is for Breakfast.

Breakfast Dish takes 10 minutes to prepare.

Breakfast Dish takes 35 minutes to cook.

Breakfast Dish makes 12 servings.

The ingredients for Breakfast Dish are:

Large deep dish serving pan
18 large eggs
2 green bell peppers
3 roma tomatoes
1.5 cup of shredded cheese
1 package of Turkey Bacon
Salt and Pepper optional to taste

Here is how you make Breakfast Dish:

Beat Eggs in a blender until fluffy. Pour into bottom of oven safe deep dish cooking pan. Dice tomatoes and green peppers and mix in with eggs. Cook turkey bacon for about 2 minutes in a saucepan on stove. Then layer on top of eggs. Cook for 25-30 minutes on 350. Take out and add cheese. Put back in until cheese is melted. Take out, let cool for 5 minutes and serve. Serving Size: Makes 12- 2 inch piecesNumber of Servings: 12Recipe submitted by SparkPeople user MISSBLAKE15.

The nutritional information for Breakfast Dish is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 198.0

• Total Fat: 14.0 g
• Cholesterol: 302.3 mg
• Sodium: 896.2 mg
• Total Carbs: 3.2 g
• Dietary Fiber: 0.6 g
• Protein: 14.6 g

The dietary needs meet for Breakfast Dish is Low Carb