The recipe Egg, Tomato, Basil Scramble

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Egg, Tomato, Basil Scramble recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Egg, Tomato, Basil Scramble!

Egg, Tomato, Basil Scramble

Egg, Tomato, Basil Scramble Recipe
Egg, Tomato, Basil Scramble

Quick and easy...very filling.

What Course Is Egg, Tomato, Basil Scramble?

Egg, Tomato, Basil Scramble is for Breakfast.


How Long Does Egg, Tomato, Basil Scramble Recipe Take To Prepare?

Egg, Tomato, Basil Scramble takes 5 minutes to prepare.


How Long Does Egg, Tomato, Basil Scramble Recipe Take To Cook?

Egg, Tomato, Basil Scramble takes 5 minutes to cook.


How Many Servings Does Egg, Tomato, Basil Scramble Recipe Make?

Egg, Tomato, Basil Scramble makes 1 servings.


What Are The Ingredients For Egg, Tomato, Basil Scramble Recipe?

The ingredients for Egg, Tomato, Basil Scramble are:

2 eggs (use 1 egg & 1 egg white for a lighter version)
1 serving Arnold Multi-Grain sandwhich thins
2 small/medium tomatoes
1 tbsp basil
1 tsp garlic powder
1 oz chevre
salt as desired


How Do I Make Egg, Tomato, Basil Scramble?

Here is how you make Egg, Tomato, Basil Scramble:

Whip up the eggs with a splash of water and the garlic powder. Gently scramble in a pan. When they are almost done, tossed in chopped up tomatoes and freshly torn basil leaves. Cook over medium-low heat for 2 to 3 minutes. Toast sandwhich thins, spread .5 oz chevre on each. Top with scrambled eggs. 1 very large servingNumber of Servings: 1Recipe submitted by SparkPeople user LIVING4TODAY.


What's The Nutritional Info For Egg, Tomato, Basil Scramble?

The nutritional information for Egg, Tomato, Basil Scramble is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 363.5
  • Total Fat: 16.6 g
  • Cholesterol: 394.0 mg
  • Sodium: 408.1 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 7.8 g
  • Protein: 22.1 g

What Dietary Needs Does Egg, Tomato, Basil Scramble Meet?

The dietary needs meet for Egg, Tomato, Basil Scramble is Vegetarian


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