The recipe Cranberry Blueberry Muffins

Made From Scratch Recipes

Cranberry Blueberry Muffins recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Cranberry Blueberry Muffins!

Cranberry Blueberry Muffins

Cranberry Blueberry Muffins Recipe
Cranberry Blueberry Muffins

Can be frozen.

What Course Is Cranberry Blueberry Muffins?

Cranberry Blueberry Muffins is for Breakfast, Snack.


How Long Does Cranberry Blueberry Muffins Recipe Take To Prepare?

Cranberry Blueberry Muffins takes 10 minutes to prepare.


How Long Does Cranberry Blueberry Muffins Recipe Take To Cook?

Cranberry Blueberry Muffins takes 20 minutes to cook.


How Many Servings Does Cranberry Blueberry Muffins Recipe Make?

Cranberry Blueberry Muffins makes 12 servings.


What Are The Ingredients For Cranberry Blueberry Muffins Recipe?

The ingredients for Cranberry Blueberry Muffins are:

Wheat Bran, Buttermilk, Vegetable oil, egg, brown sugar, vanilla, all purpose flour, baking soda, baking powder, salt, frozen cranberries & blueberries


How Do I Make Cranberry Blueberry Muffins?

Here is how you make Cranberry Blueberry Muffins:

1 cup milk with 1 tbsp lemon juice for buttermilk.Mix wheat bran & buttermilk: let stand. Combine veg oil, egg, brown sugar & vanilla & add to buttermilk bran mixture.Sift flour, baking soda, baking powder & salt. Add to first mixture & stir until just blended. Add fruit & spoon into prepared muffin tins. Bake for 15 - 20 minutes. Yeild - 12 muffins. Number of Servings: 12Recipe submitted by SparkPeople user SLICERIGHT.


What's The Nutritional Info For Cranberry Blueberry Muffins?

The nutritional information for Cranberry Blueberry Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 166.2
  • Total Fat: 8.3 g
  • Cholesterol: 18.7 mg
  • Sodium: 261.7 mg
  • Total Carbs: 25.2 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.9 g

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