Breakfast

Pumpkin Baked Oatmeal is for Breakfast, Snack.

Pumpkin Baked Oatmeal takes 10 minutes to prepare.

Pumpkin Baked Oatmeal takes 35 minutes to cook.

Pumpkin Baked Oatmeal makes 2 servings.

The ingredients for Pumpkin Baked Oatmeal are:

2/3 cup quaker minute oatmeal
1 scoop protein powder
1 tsp cinnamon
1 dash salt
0.5 tsp nutmeg
2 tsp baking powder
1 tsp allspice
0.5 cup egg whites
1/2 cup unsweetened almond milk - vanilla
2/3 cup canned pumpkin

Here is how you make Pumpkin Baked Oatmeal:

Mix wet ingredients in a bowl. Mix dry ingredients in a bowl. Combine wet and dry ingredients. Spray 2 medium sized ramekins or baking dishes with Pam. Divide mixture into two and pour into each baking dish. Bake at 375 degrees for 30-35 minutes.Serving Size:?Makes 2 servings

The nutritional information for Pumpkin Baked Oatmeal is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 237.1

• Total Fat: 4.0 g
• Cholesterol: 10.0 mg
• Sodium: 289.4 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 7.2 g
• Protein: 21.6 g