Breakfast

Steel Cut Oatmeal - Crockpot is for Breakfast.

Steel Cut Oatmeal - Crockpot takes several minutes to prepare.

Steel Cut Oatmeal - Crockpot takes several minutes to cook.

Steel Cut Oatmeal - Crockpot makes 4 servings.

The ingredients for Steel Cut Oatmeal - Crockpot are:

1 cup steel cut oats (DO NOT substitute old-fashioned or quick-cooking oats)
4 1/2 cups water
1 tsp. cinnamon
1/2 cup dried fruit (raisins, prunes, apricots, dates) (optional

Here is how you make Steel Cut Oatmeal - Crockpot:

Place all ingredients in a 2 quart slow cooker. (If you want to make a smaller amount please use a smaller crock pot or crockette. This won't work in a 6 quart cooker).Cover and cook on LOW 6-8 hours.It might form a "crust" around the outside. Just scrape it down with a spoon and stir.Number of Servings: 4Recipe submitted by SparkPeople user EMKAYSEE.

The nutritional information for Steel Cut Oatmeal - Crockpot is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 182.2

• Total Fat: 2.6 g
• Cholesterol: 0.0 mg
• Sodium: 1.8 mg
• Total Carbs: 38.0 g
• Dietary Fiber: 5.5 g
• Protein: 6.6 g