The recipe Oatmeal On the Go w/Peaches 1 Recipe=1 Serving

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Oatmeal On the Go w/Peaches 1 Recipe=1 Serving recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Oatmeal On the Go w/Peaches 1 Recipe=1 Serving!

Oatmeal On the Go w/Peaches 1 Recipe=1 Serving

Oatmeal On the Go w/Peaches 1 Recipe=1 Serving Recipe
Oatmeal On the Go w/Peaches 1 Recipe=1 Serving

What Course Is Oatmeal On the Go w/Peaches 1 Recipe=1 Serving?

Oatmeal On the Go w/Peaches 1 Recipe=1 Serving is for Breakfast.


How Long Does Oatmeal On the Go w/Peaches 1 Recipe=1 Serving Recipe Take To Prepare?

Oatmeal On the Go w/Peaches 1 Recipe=1 Serving takes 5 minutes to prepare.


How Long Does Oatmeal On the Go w/Peaches 1 Recipe=1 Serving Recipe Take To Cook?

Oatmeal On the Go w/Peaches 1 Recipe=1 Serving takes several minutes to cook.


How Many Servings Does Oatmeal On the Go w/Peaches 1 Recipe=1 Serving Recipe Make?

Oatmeal On the Go w/Peaches 1 Recipe=1 Serving makes 1 servings.


What Are The Ingredients For Oatmeal On the Go w/Peaches 1 Recipe=1 Serving Recipe?

The ingredients for Oatmeal On the Go w/Peaches 1 Recipe=1 Serving are:

1/4 C uncooked old fashioned rolled oats
1/3 C skim milk
1/4 C low-fat Greek yogurt
1/4 t. almond extract
1 t. honey, optional (or substitute sweetener)
1/4 C diced peaches




How Do I Make Oatmeal On the Go w/Peaches 1 Recipe=1 Serving?

Here is how you make Oatmeal On the Go w/Peaches 1 Recipe=1 Serving:

In a container, combine all ingredients. Place a lid on the container and refrigerate overnight. Eat as is.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user SEASHELLSOUL.


What's The Nutritional Info For Oatmeal On the Go w/Peaches 1 Recipe=1 Serving?

The nutritional information for Oatmeal On the Go w/Peaches 1 Recipe=1 Serving is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 241.1
  • Total Fat: 3.6 g
  • Cholesterol: 15.0 mg
  • Sodium: 200.0 mg
  • Total Carbs: 25.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.3 g

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