The recipe High Energy Breakfast Smoothie

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High Energy Breakfast Smoothie recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like High Energy Breakfast Smoothie!

High Energy Breakfast Smoothie

High Energy Breakfast Smoothie Recipe
High Energy Breakfast Smoothie

Great as a meal replacement or a mid-morning power snack

What Course Is High Energy Breakfast Smoothie?

High Energy Breakfast Smoothie is for Breakfast, Snack.


How Long Does High Energy Breakfast Smoothie Recipe Take To Prepare?

High Energy Breakfast Smoothie takes 5 minutes to prepare.


How Long Does High Energy Breakfast Smoothie Recipe Take To Cook?

High Energy Breakfast Smoothie takes several minutes to cook.


How Many Servings Does High Energy Breakfast Smoothie Recipe Make?

High Energy Breakfast Smoothie makes 2 servings.


What Are The Ingredients For High Energy Breakfast Smoothie Recipe?

The ingredients for High Energy Breakfast Smoothie are:

6 Oz. Plain Oatmeal, Cooked and chilled
4 Oz. Dannon Lite & Fit Nonfat Vanilla Yogurt
4 Oz. Frozen Strawberries, unsweetened
4 Oz. Frozen Blueberries, unsweetened
1 Oz. 100% Whey Protein Powder (Vanilla)
1 tbsp. Ground Flax seed
12 Oz. Non Fat Milk
3 Ice cubes
Splenda to taste


How Do I Make High Energy Breakfast Smoothie?

Here is how you make High Energy Breakfast Smoothie:

Blend all ingredients on high for 1 minuteMakes two large smoothiesI have one for breakfast and take the other to the office for a mid-morning snackYou can use any frozen berries you like. I sometimes trade the blueberries for a small frozen banana and use chocolate protein powder. Chocolate, Banana, Strawberry smoothie, YUM!Number of Servings: 2Recipe submitted by SparkPeople user RADMAN918.


What's The Nutritional Info For High Energy Breakfast Smoothie?

The nutritional information for High Energy Breakfast Smoothie is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 354.2
  • Total Fat: 5.8 g
  • Cholesterol: 37.8 mg
  • Sodium: 189.5 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 7.7 g
  • Protein: 23.5 g

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