Cookout

Tuna Noodle Casserole is for Dinner.

Tuna Noodle Casserole takes 10 minutes to prepare.

Tuna Noodle Casserole takes 30 minutes to cook.

Tuna Noodle Casserole makes 8 servings.

The ingredients for Tuna Noodle Casserole are:

3 cups of cooked egg noodles,
1 can cream of mushroom soup,
1 cup of skim milk,
3/4 cup of peas, frozen
1 cup of sheddard cheese,
1 1/3 cup of french;s fried onion, crushed

Here is how you make Tuna Noodle Casserole:

Cook noodles, Mix soup, milk,noodles,peas, cheese, put in casserole dish top with crushed fried onion. Place in 350 oven 30 min or until hot. Makes 6-8 servings Number of Servings: 8Recipe submitted by SparkPeople user STARTINGOVER03.

The nutritional information for Tuna Noodle Casserole is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 223.2

• Total Fat: 12.2 g
• Cholesterol: 28.4 mg
• Sodium: 446.3 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 1.0 g
• Protein: 7.8 g