Cookout

Mango - Habanero BBQ Sauce is for Side Dish.

Mango - Habanero BBQ Sauce takes 20 minutes to prepare.

Mango - Habanero BBQ Sauce takes 30 minutes to cook.

Mango - Habanero BBQ Sauce makes 24 servings.

The ingredients for Mango - Habanero BBQ Sauce are:

1 ? cups roughly chopped peeled fresh mango (8.7 oz, from about 12 oz whole mango)
2 minced habanero chiles
2 medium cloves garlic, minced (about 2 teaspoons)
1 cup apple or pure mango juice
1 cup tomato sauce
⅓ cup fancy molasses
2 tbsp honey
⅓ cup apple cider vinegar
2 tbsp bottled lime juice
1 tbsp tamari
1 tsp grated ginger
⅓ cup sugar
1 tbsp onion powder
? tbsp mustard powder (I used hot, but use what you have)
2 tsp Kosher salt
1 tsp freshly ground black pepper

Here is how you make Mango - Habanero BBQ Sauce:

Combine all the ingredients in a pot and bring to a boil.Reduce heat to low and simmer until mangoes have completely softened and sauce has slightly thickened, about 30 minutes, stirring occasionally.Puree sauce with an immersion blender, or in the jar of a regular blender, until smooth. Either cool to room temperature and store in refrigerator for up to a month or can in a water bath for 30 minutesServing Size: Makes ~3 cupsNumber of Servings: 24Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Mango - Habanero BBQ Sauce is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 44.1

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 191.2 mg
• Total Carbs: 11.1 g
• Dietary Fiber: 0.4 g
• Protein: 0.3 g

The dietary needs meet for Mango - Habanero BBQ Sauce is Gluten Free