The recipe Asian Ramen Slaw

Made From Scratch Recipes

Asian Ramen Slaw recipe is a Asian Side Dish meal that takes 1 minutes to make. If you enjoy Asian for Side Dish, you will like Asian Ramen Slaw!

Asian Ramen Slaw

Asian Ramen Slaw Recipe
Asian Ramen Slaw

Great for summer! To get rid of a few calories, cut down on the canola oil by half and use splenda-- it's still good!

What Course Is Asian Ramen Slaw?

Asian Ramen Slaw is for Side Dish.


How Long Does Asian Ramen Slaw Recipe Take To Prepare?

Asian Ramen Slaw takes 5 minutes to prepare.


How Long Does Asian Ramen Slaw Recipe Take To Cook?

Asian Ramen Slaw takes 1 minutes to cook.


How Many Servings Does Asian Ramen Slaw Recipe Make?

Asian Ramen Slaw makes 6 servings.


What Are The Ingredients For Asian Ramen Slaw Recipe?

The ingredients for Asian Ramen Slaw are:

1 package of shredded slaw
1 package of oriental-flavored ramen noodles
1/4 cup of sunflower seeds
1/8 cup of sliced almonds
3 tbsp. sugar
1/4 cup of cider vinegar
1 tbsp. chopped onion
1/4 cup of canola oil


How Do I Make Asian Ramen Slaw?

Here is how you make Asian Ramen Slaw:

Mix oil, oriental flavoring, sugar, and vinegar together until blended. Mix cabbage, seeds, almonds and onions together.Crush and add ramen noodles right before serving. Mix thoroughly.Number of Servings: 6Recipe submitted by SparkPeople user BUFFETTGIRL2004.


What's The Nutritional Info For Asian Ramen Slaw?

The nutritional information for Asian Ramen Slaw is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 285.9
  • Total Fat: 23.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 120.0 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 3.5 g

What Type Of Cuisine Is Asian Ramen Slaw?

Asian Ramen Slaw is Asian cuisine.


What Dietary Needs Does Asian Ramen Slaw Meet?

The dietary needs meet for Asian Ramen Slaw is Vegetarian


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