Cookout

Barbecue Turkey Breast is for Dinner.

Barbecue Turkey Breast takes 15 minutes to prepare.

Barbecue Turkey Breast takes 90 minutes to cook.

Barbecue Turkey Breast makes 12 servings.

The ingredients for Barbecue Turkey Breast are:

Turkey Breast Bone In (approx 7 lbs)
Barbecue Sauce (1/2 cup)
Cider Vinegar (1/2 Tbsp)
Brown Sugar (1 tsp, packed)
Brown Mustard (2 tsp)
Worchestershire Sauce (1/2 tsp)
Salt & Pepper to taste

Here is how you make Barbecue Turkey Breast:

Heat grill to medium-high. Sprinkle turkey breast with ? tsp salt and ? tsp pepper. Place turkey, breast-side down, on prepared grill. Cook about 15 minutes flipping midway to grill both sides to golden brown. Meanwhile, in a small bowl, combine barbecue sauce, vinegar, brown sugar, mustard, Worcestershire, additional salt and pepper if desired; mix well. Baste surface of turkey with sauce. Shut lid, continue grilling. Allow surface to caramelize to a deep golden brown, about 15 minutes. Remove breast from the grill and wrap in heavy duty foil, sealing all sides. Return to grill. Cook with lid closed about 45 mins to an hour until turkey reaches 170?-175?F. Remove from grill. Let sit for 10 mins before carving.Number of Servings: 12Recipe submitted by SparkPeople user CAPTHAMMERFAN.

The nutritional information for Barbecue Turkey Breast is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 285.7

• Total Fat: 4.6 g
• Cholesterol: 113.9 mg
• Sodium: 2,788.4 mg
• Total Carbs: 13.1 g
• Dietary Fiber: 1.4 g
• Protein: 45.4 g