Dessert

Giada Chocolate Chip Biscotti is for Dessert.

Giada Chocolate Chip Biscotti takes 15 minutes to prepare.

Giada Chocolate Chip Biscotti takes 30 minutes to cook.

Giada Chocolate Chip Biscotti makes 24 servings.

The ingredients for Giada Chocolate Chip Biscotti are:

1 stick butter
3/4 c sugar
2 eggs
1 tsp Baking powder
1/4 tsp salt
1 cup chocolate chips
2 cup whole wheat flour
1 tsp vanilla

Here is how you make Giada Chocolate Chip Biscotti:

Combine butter and sugar until well blended. Then add eggs one at a time. blend. Next add vanilla and all dry ingredients. Finally mix in the chocolate chips. Roll into two logs and bake @350 for 30 min. Let logs cool for 15 minutes then slice each log into 12 slices each. Bake for additional 8 minutes on each side. Makes 24 slices.Number of Servings: 24Recipe submitted by SparkPeople user ROSGROSSI.

The nutritional information for Giada Chocolate Chip Biscotti is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 132.2

• Total Fat: 6.5 g
• Cholesterol: 28.1 mg
• Sodium: 51.1 mg
• Total Carbs: 18.1 g
• Dietary Fiber: 1.6 g
• Protein: 2.2 g