Dessert

Chocolate Peanut Butter Crunch Bars is for Dessert.

Chocolate Peanut Butter Crunch Bars takes 25 minutes to prepare.

Chocolate Peanut Butter Crunch Bars takes 20 minutes to cook.

Chocolate Peanut Butter Crunch Bars makes 48 servings.

The ingredients for Chocolate Peanut Butter Crunch Bars are:

?1-1/4 cups brown sugar
?1 cup butter, softened
?2/3 cup peanut butter
?2 tsp. vanilla
?1 egg
?2 cups flour
?1/2 tsp. baking soda

?2 cups semisweet chocolate chips
?1 cup milk chocolate chips
?1 cup peanut butter
?3 cups crisp rice flake cereal (Special K)

Here is how you make Chocolate Peanut Butter Crunch Bars:

Preheat oven to 325 degrees. Combine brown sugar, butter, and 2/3 cup peanut butter in large bowl and beat until combined. Add vanilla and egg and mix well. Stir in flour and baking soda until dough forms. Press into ungreased 15x10" jelly roll pan. Bake for 13-18 minutes or until just set. Cool while preparing topping. Combine chocolate chips, milk chocolate chips, and 1 cup peanut butter in a microwave-safe bowl. Microwave on 50% power for 2 minutes, then remove and stir until melted and smooth. Stir in cereal. Spread this mixture over bars. Cool completely before serving. Serving Size: 48 barsNumber of Servings: 48Recipe submitted by SparkPeople user C_ANEMONE.

The nutritional information for Chocolate Peanut Butter Crunch Bars is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 167.0

• Total Fat: 11.8 g
• Cholesterol: 15.0 mg
• Sodium: 74.5 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 1.2 g
• Protein: 3.9 g