The recipe Chocolate cake with frosting low fat
Chocolate cake with frosting low fat recipe is a Dessert meal that takes 33 minutes to make. If you enjoy for Dessert, you will like Chocolate cake with frosting low fat!
Chocolate cake with frosting low fat
- What Course Is Chocolate cake with frosting low fat?
- How Long Does Chocolate cake with frosting low fat Recipe Take To Prepare?
- How Long Does Chocolate cake with frosting low fat Recipe Take To Cook?
- How Many Servings Does Chocolate cake with frosting low fat Recipe Make?
- What Are The Ingredients For Chocolate cake with frosting low fat Recipe?
- How Do I Make Chocolate cake with frosting low fat?
- What's The Nutritional Info For Chocolate cake with frosting low fat?
- What Type Of Cuisine Is Chocolate cake with frosting low fat?
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I wanted to be able to eat the chocolate cake with my family, so I tweaked it my way. I added the protein powder to the frosting...I was going to add it to the cake mix, but forgot before I dumped it into the pan. You might want to try it...I'm sure you could do the frosting out of the protein mix and cool whip lite or free...it would be yummy. What Course Is Chocolate cake with frosting low fat?Chocolate cake with frosting low fat is for Dessert. How Long Does Chocolate cake with frosting low fat Recipe Take To Prepare?Chocolate cake with frosting low fat takes 10 minutes to prepare. How Long Does Chocolate cake with frosting low fat Recipe Take To Cook?Chocolate cake with frosting low fat takes 33 minutes to cook. How Many Servings Does Chocolate cake with frosting low fat Recipe Make?Chocolate cake with frosting low fat makes 15 servings. What Are The Ingredients For Chocolate cake with frosting low fat Recipe?The ingredients for Chocolate cake with frosting low fat are: frosting --Duncan Hines Creamy Homestyle Chocolate frosting, 1 container EAS 100% Whey Protein, 1 serving Cool Whip Lite, 2 servings Cake -- western family german chocolate cake, 1 box Applesauce, unsweetened, 1 cup western family egg substitute, .5 cup 1/4 C semi sweet chocolate chips # Egg whites, 2 serving 1 C water How Do I Make Chocolate cake with frosting low fat?Here is how you make Chocolate cake with frosting low fat: Preheat oven to 350. Put cake mix, applesause, 1 C water and eggs in mixing bowl, mix on medium for two minutes. Spray a 9x13 cake pan, dust with flour. Pour cake mix into pan, sprinkle with chocolate chips. Bake for 30 to 35 minutes. While baking, put frosting mix in a bowl, add protein powder and blend till smooth. Add cool whip and mix till well blended. When cake is cooked and cool, Number of Servings: 15Recipe submitted by SparkPeople user SPAZWRITER.What's The Nutritional Info For Chocolate cake with frosting low fat?The nutritional information for Chocolate cake with frosting low fat is:
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