The recipe HealthierJo's Chocolate Pudding Cake

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HealthierJo's Chocolate Pudding Cake recipe is a Dessert meal that takes 45 minutes to make. If you enjoy for Dessert, you will like HealthierJo's Chocolate Pudding Cake!

HealthierJo's Chocolate Pudding Cake

HealthierJo's Chocolate Pudding Cake Recipe
HealthierJo's Chocolate Pudding Cake

What Course Is HealthierJo's Chocolate Pudding Cake?

HealthierJo's Chocolate Pudding Cake is for Dessert.


How Long Does HealthierJo's Chocolate Pudding Cake Recipe Take To Prepare?

HealthierJo's Chocolate Pudding Cake takes 20 minutes to prepare.


How Long Does HealthierJo's Chocolate Pudding Cake Recipe Take To Cook?

HealthierJo's Chocolate Pudding Cake takes 45 minutes to cook.


How Many Servings Does HealthierJo's Chocolate Pudding Cake Recipe Make?

HealthierJo's Chocolate Pudding Cake makes 6 servings.


What Are The Ingredients For HealthierJo's Chocolate Pudding Cake Recipe?

The ingredients for HealthierJo's Chocolate Pudding Cake are:

1 cup flour
3/4 cup granulated sugar
1/2 tsp. salt
2 tsp. baking powder
1/2 cup 2% milk
2 Tbsp. margarine
1 square unsweetened baking chocolate, melted
1 tsp. vanilla
4 Tbsp. cocoa
1/2 cup brown sugar
1/2 cup granulated sugar
1 cup hot water


How Do I Make HealthierJo's Chocolate Pudding Cake?

Here is how you make HealthierJo's Chocolate Pudding Cake:

Sift flour, 3/4 cup granulated sugar, salt, and baking powder; mix with milk. Add margarine, chocolate, and vanilla. Pour into greased 9x5 inch pan.Mix cocoa, brown sugar and 1/2 cup granulated sugar together; sprinkle over top of batter. Pour hot water over all.Bake 45-60 minutes at 350 degrees. Chocolate sauce will be on the bottom, cake on the top. Serve upside down with whip cream or ice cream (not included in nutritional calculations).


What's The Nutritional Info For HealthierJo's Chocolate Pudding Cake?

The nutritional information for HealthierJo's Chocolate Pudding Cake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 382.8
  • Total Fat: 6.4 g
  • Cholesterol: 1.6 mg
  • Sodium: 374.4 mg
  • Total Carbs: 86.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.1 g

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